Effects of Dietary Protein and Energy Levels on Productive and Reproductive Performance of Lactating Buffaloes

Authors

  • E.M. Abdel-Raouf Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Egypt
  • G.H.A. Ghanem Animal Production Research Institute, Agricultural Research Center, Dokki, Egypt
  • H.M.A. Gaafar Animal Production Research Institute, Agricultural Research Center, Dokki, Egypt
  • K.F.A. El-Riedy Animal Production Research Institute, Agricultural Research Center, Dokki, Egypt
  • M.M. Bendary Animal Production Research Institute, Agricultural Research Center, Dokki, Egypt
Abstract:

Twenty eight lactating buffaloes were used in a completely randomized design with 2×2 factorial arrangement of four experimental diets including low protein–low energy (LP-LE), low protein–high energy (LP-HE), high protein–low energy (HP-LE) and high protein–high energy (HP-HE). Results showed that the HP-HE diet recorded the highest digestibility coefficients of CP, EE, NFE, nutritive values, TDN and DCP intake, while HP-LE diet had the highest CF digestibility (P

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Journal title

volume 1  issue 1

pages  57- 63

publication date 2011-03-01

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